Halloween

Want to make homemade apple cider? Want to make a fun Halloween drink that is perfect for any party? Use this homemade apple cider recipe to make Poison Apple Cider. A spiced apple cider that is perfect as a mocktail or Halloween cocktail.

Homemade Apple Cider Recipe

A lot of people do not realize how simple it is to make your own apple cider. Using this homemade apple cider recipe lets you make your own apple cider for less money and very little effort.

Easy Halloween Drink

Poison Apple Cider is an easy Halloween drink. This Halloween drink can be made as is, which has no alcohol and is a great mocktail. It is great for kids and adults. Add in some alcohol, like vodka, can turn this into a Halloween cocktail.

Poison Apple Cider Recipe AKA Spiced Red Apple Cider

Apple Cider Ingredients:

12 assorted small-medium apples
1 small orange
1 C brown sugar
2 tsp ground cinnamon
2-3 tsp nutmeg
1/8 tsp ground cloves
water to cover

How to make apple cider:

Wash and chop whole apples and orange (no need to remove peels, seeds, or stems)
Put all into a large pot. Add spices.
Cover with water bringing to a boil. Continue to boil uncovered for 1 hour.
Cover. Simmering for 2 hours.
Using a potato masher roughly mash all ingredients.
Continue to simmer until cider is dark tasting sweet and spicy. Allow to cool.
Strain everything into a large pot.
Store in a refrigerator.

Poison Apple

Poison Apple Ingredients:

4 oz apple cider
4 oz Cranberry juice
Ice

Poison Apple Directions:

Pour apple cider and ginger ale into a pitcher. Stir to combine.
Add ice to a glass.
Pour apple cider and cranberry juice combination into the glass.

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Poison Apple Cider Recipe AKA Spiced Red Apple Cider

Ingredients

• Cider Ingredients:
• 12 assorted small-medium apples
• 1 small orange
• 1 C brown sugar
• 2 tsp ground cinnamon
• 2-3 tsp nutmeg
• 1/8 tsp ground cloves
• water to cover
• Poison Apple Ingredients:
• 4 oz apple cider (from above)
• 4 oz Cranberry juice
• Ice

Instructions

Cider Directions:

1. Wash and chop whole apples and orange (no need to remove peels, seeds, or stems)
2. Put all into a large pot. Add spices.
3. Cover with water bringing to a boil. Continue to boil uncovered for 1 hour.
4. Cover. Simmering for 2 hours.
5. Using a potato masher roughly mash all ingredients.
6. Continue to simmer until cider is dark tasting sweet and spicy. Allow to cool.
7. Strain everything into a large pot.
8. Store in a refrigerator.

Poison Apple Directions:

1. -Pour apple cider and ginger ale into a pitcher. Stir to combine.
2. -Add ice to a glass.
3. -Pour apple cider and cranberry juice combination into the glass.