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Bloody Red Velvet Cocoa- Halloween Treat
Course
Drinks
Cuisine
American
Prep Time
10
minutes
Servings
1
Ingredients
Cocoa ingredients:
1
cup
whole milk
½
cup
Chocolate syrup
1 - 1 ½
teaspoon
red food coloring
1
teaspoon
vanilla
Whipped cream:
¼
cup
heavy cream
1
tablespoon
powdered sugar
½
teaspoon
vanilla
Instructions
Cocoa Directions:
Heat the milk in a small pot on medium heat
Add in the chocolate, and stir until well mixed
Add in red food coloring and vanilla
Whipped Cream:
Using a paddle of a tend mixer or a hand mixer whip the cream with the sugar and vanilla
Add the whipped cream to a pastry bag with a round tip
Top the cocoa with the whipped cream & you are ready to enjoy!