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Bloody Red Velvet Cocoa- Halloween Treat

Course Drinks
Cuisine American
Prep Time 10 minutes
Servings 1

Ingredients

Cocoa ingredients:

  • 1 cup whole milk
  • 1/2 cup Chocolate syrup
  • 1 - 1 1/2 tsp red food coloring
  • 1 tsp vanilla

Whipped cream:

  • 1/4 cup heavy cream
  • 1 Tbsp powdered sugar
  • 1/2 tsp vanilla

Instructions

Cocoa Directions:

  1. Heat the milk in a small pot on medium heat
  2. Add in the chocolate, and stir until well mixed
  3. Add in red food coloring and vanilla

Whipped Cream:

  1. Using a paddle of a tend mixer or a hand mixer whip the cream with the sugar and vanilla
  2. Add the whipped cream to a pastry bag with a round tip
  3. Top the cocoa with the whipped cream & you are ready to enjoy!